Sandy Brown
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Why does everything have to be spicy? You put chili powder, cyanne, and or red crushed pepper in everything you make. There are people in the world who can't eat, and even if we could, we don't want every dish to have the exact same taste. WAY TOO MUCH SPICE. True chefs can make food that taste amazing without masking everything by killing taste buds.
Rachael Ray
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Review·6y
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