"The Taste of Things" is a visually and aurally pleasing film that centers around the art of cooking, with a dash of romance. However, for me, it fell a bit flat. The movie doesn't have much going on aside from the culinary focus, which might be great for some but left me wanting more in terms of plot and character development.
One of the standout aspects of the film is the sound mixing. The movie captures the satisfying sounds of cooking—sizzling garlic, the clatter of utensils, the rhythmic mixing of food. These auditory details create an immersive and enjoyable ambiance that makes you almost smell and taste the food being prepared.
Equally impressive are the photography and lighting. The kitchen scenes are bathed in warm, bright light, creating a cozy and inviting atmosphere. In contrast, other rooms in the house are dim or bland, making the kitchen feel like a sanctuary. Every time the film transitions to the kitchen, it brings a sense of comfort and relaxation.
However, beyond these technical achievements, the movie struggles to maintain interest. The plot isn't necessarily boring, but it lacks depth and intrigue. Without the exceptional sound and visual elements, the movie would be rather tasteless.
On a side note, the title plays a role in shaping expectations. The original title is much more compelling and intriguing compared to the translated one, which feels dull. Additionally, as a vegetarian, it was tough to watch scenes involving the preparation of slaughtered animals, which affected my overall enjoyment.