A very REAL look at the struggle of eating healthy food in our lifetime! Wish everyone would read this and if everyone did there would be more support for the regenerative way of raising our food! The land would return to its healthy state if more farmers would raise crops and meat with attention to how the land responds to healthy happy animals raised on it!
The author, Will Harris is a real person - not a big conglomerate big Ag employee. He is a landowner in Southwest rural Georgia who found by his own research and work the way animals raised for food were treated. He has written an articulate and down to earth story of his return to raising healthy animals for the food chain. His struggles are real, his successes are ongoing. Bluffton, GA is not big city with big warehouses. It is a real village and is slowly returning to it’s successful past. You will never eat a steak or chicken again without thinking of how the animal was raised and how it was treated. I guarantee this is an easy read, unputdownable book!