Jeremias Caluya

That South Korean chef is very good performing about fish/salmon cutting and get the short bones out of the salmon fish. And the two chefs perform on cooking contest on see the score wins. It's a tie! 37-37. And the Chinese chef bog the covered beef with garlic powder and salt. At the restaurant the chinese family dish, Sauteng sliced beef with onions and the korean dish is smoked beef with vegetables or topping of applesauce and korean wasabi.