Southern Living

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Southern Living is a lifestyle magazine aimed at readers in the Southern United States featuring recipes, house plans, garden plans, and information about Southern culture and travel. It is published by Birmingham, Alabama–based Southern Progress Corporation, a unit of IAC's People Inc..

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If this dinner doesn’t transport you to your mama’s kitchen, bless your heart. 🫶 Get Sabo’s Fried Cubesteak with Cream Gravy Recipe below! Active: 30 minutes Total: 30 minutes Serves: 4 (serving size: 1 cubesteak and about 1/2 cup gravy) Ingredients: 3 cups whole milk, divided, plus more if needed 4 (4 oz.) cubesteaks 11/2 cups all-purpose flour 1/2 tsp. seasoning salt or all-purpose seasoning blend of choice 1/2 tsp. garlic powder 1/4 tsp. black pepper, plus more for garnish 1/3 cup canola oil Directions: 1. Place 1 cup of the milk in a medium bowl or pie plate. Add cubesteaks to milk, then soak 15 minutes. 2. Whisk together flour, seasoning salt, garlic powder and 1/4 teaspoon black pepper in a shallow bowl or pie plate. Remove 1 of the steaks from the milk, allowing excess milk to drip off. Dredge steak in flour mixture, turning to coat evenly on all sides. Transfer to a parchment paper-lined baking sheet. Continue with remaining steaks. Reserve flour mixture to make gravy. 3

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