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Canard
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canardinc
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canard.co
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Tequila and Strega, shaken with housemade yellow pepper-tomato water and finished with a red pepper tuile. For Bonhams’ opening at Steinway Hall, every drink on the menu started with an artist. This one started with Twombly. 🥂 #bonhams #art #drinkart #cytwombly #nychappyhour
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1 day
Figs, caramelized by hand before service at Philip Johnson’s Glass House. Rosé poured against the view, tables set in the gallery. 🍂 #events #catering #caramelizedfigs #glasshouse #canardcatering
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1 day
That’s miso butter, shaped like corn on the cob. We made it for Public Art Fund’s Spring Benefit as a nod to Genesis Bélanger, whose sculptures make familiar objects impossible to walk past. 🌽 #catering #events #cornonthecob #canardevents
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1 day
0:22
Canard Inc. took on Six Flags Great Adventure! As fall begins and event season kicks into gear, we are looking at a very full remaining calendar year, which is exactly what you want heading into the holidays. Before the holiday sprint, however, we figured a few roller coasters were the proper preparation. #catering #events #sixflagsgreatadventure #teambonding #kickoffseason
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5 days
0:19
This is the part you don’t see, the line of hands it takes before one plate reaches the table. #foodservice #catering #events #serviceindustry #plateddinner
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6 days
0:10
Out with spring, in with fall. The lighter, brighter drinks of the spring menu make way for pear, spice, and walnut: the Sparkly Pear (zero-proof), the Spiced Bramble, and the Black Walnut Old-Fashioned. Recipes for all three are on the way. 🍐 #canardinc #springtofall #fallflavors #nycfall #fallcocktails
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1 wk
0:09
Cheers 🍸
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1 wk
0:16
From a seated dinner with Bonhams to freshly cut prosciutto at Taste of Summer, this season has meant a little bit of everything. #summerseason #tasteofsummer #bonhams #canardinc #catering
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1 wk
@evianwater turned 200 years young at the DUMBO Archway. Timed to the US Open, where evian serves as the tournament’s official water sponsor, we ran a full bar on cold, crisp evian, kept French fries coming hot, and sent slices of caviar pizza, still warm, through the crowd. @jeffkoons, @bigfoe1998, and @carlitosalcarazz even made an appearance. #evianwater #200yearsago #DUMBOArchway #serviceindustry #catering
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1 wk
0:15
An event is built from the details guests may never notice, but that we spent the most time getting right. #canardinc #catering #detailaholic #drinks #NYCevents
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1 wk
0:08
The art of the process lives in the little things: the blackberry halved and placed by hand, the cotton candy spun fresh, the cherry cocktail finished just so. It’s the intentional choices, the ones that go beyond what’s expected, that bring it all together. #foodservice #canard #catering #artoftheprocess #cottencandy
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1 wk
Tables bring people together. Sharing a meal is where people connect and celebrate. The way a table is set decides the tone of an evening: casual, formal, somewhere in between. It's always the canvas that lets our dishes shine. #tablescape #tablescaping #catering #canard #gathering
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2 wks
This is what it means to experience food design with us. Tennis ball macarons, cotton candy pulled fresh, and funfetti cake all under the DUMBO Archway. #evianwater #cottencandy #macarons #funfetticake #DumboArchway
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2 wks
0:13
evian put its anniversary in our hands. Cocktails to sparklers, all of it under the DUMBO Archway, the whole space wrapped in a mural of the mountains that gave the brand its name. #evian #USopen #DUMBO #anniversaryparty #cateringnyc
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2 wks
0:19
@evianwater turned 200 years young at the DUMBO Archway. Timed to the US Open, where evian serves as the tournament’s official water sponsor, we ran a full bar on cold, crisp evian, kept French fries coming hot, and sent slices of caviar pizza, still warm, through the crowd. @jeffkoons, @bigfoe1998, and @carlitosalcarazz even made an appearance. #evianwater #200yearsago #DUMBOArchway #serviceindustry #catering
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3 wks
0:05
Caviar found its way onto a classic slice. A New York style pie topped with crème fraîche, basil, and caviar, served hot under the DUMBO Archway for evian’s 200th anniversary. #pizza #nycpizza #DUMBO #evianwater #caviar
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3 wks
0:16
From a seated dinner with Bonhams to freshly cut prosciutto at Taste of Summer, this season has meant a little bit of everything. #summerseason #tasteofsummer #bonhams #canardinc #catering
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3 wks
Churros are best straight out of the fryer. Mini churro sticks, rolled in cinnamon sugar and dipped in chocolate sauce. Eat them before they lose their crunch! #churros #sweattreat #catering #canardinc #cateringbites
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4 wks
Anticipatory service is the only way we know how to serve. A glass refilled before it’s empty. Butter on the table before anyone reaches for it. A martini station that never runs dry. All of it running quietly enough that when the couple walked in as newlyweds for the first time, the only thing anyone in the room noticed was them. Wedding Planner: @eventswithgraceweddings Event Producer: @aggierlm Lead Design, Production, and Floral: @robertlongdesign Tents: @tents_by_design Tent Draping: @partytables_linensanddrapery Lighting/Sound/Set Design: @seehearpro Set and Furniture Rentals: @partydallasrentals , @curatedeventsnashville , @quest_events , @party.bound Custom Linens: @margaretnicholswindows Linen Rentals: @nuagedesignsinc , @bbjlatavola Catering: @addedtouchatl Bar Tending and Table Service Staff: @canardinc Tabletop: @rambouilletrental Cake: @confectionperfectioncakes Stationery and Paper Goods: @pacespapers Dance Floor Artist: @gabriel_drabek_art Rental Ligh
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1 mth
