One of Britain’s finest restaurants and London’s longest-running with three Michelin stars, this is hallowed turf for those who worship at the altar of the stove. It’s true that it’s a treat right from the taster to the truffles, but you won’t get much time to savour it all. Bookings are made in specific sittings and you dare not linger; book as late as you can to avoid that rushed feeling. The blowout Menu Prestige (£145) is seven courses of perfection.
