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Great, original bean recipes, and, interprets many bean standards to the novice cooker. Have to say, though, Yonan has not cooked all these recipes himself, some of the techniques are not doable, more proofing would have made this book a 5 outa 5, as is, it's 4 outa 5.
Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook]
