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I am very disappointed to discover that all the recipes provided are in grams and milliliters. Pictures are excellent, book is high quality material, but instructions (recipes) should be easy to follow, and this book will be too frustrating to use. I'm so disappointed.
The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
