Sara Cannon

We went to Catch 22 on Father's Day and were very disappointed with our main courses. Three of us had the roast beef, which was very tough (my 90 year old parents struggled to both cut the meat and chew it). The Yorkshire puddings were overdone and the broccoli didn't appear to have been cooked at all. We had hone there because we had enjoyed a meal a couple of months before but won't risk going again. We didn't bother staying for desserts. Friends of ours went earlier in the day and offered similar comments. Service was also slow. We wished we'd cooked for ourselves.